NEW! Add some CRUNCH to your lunch with our latest guest menu!

We’ve been keeping this one quiet for some time but now it’s time to say hello to our new ‘Crispy Bits’ guest menu! This limited edition menu is a flavour-packed crispy, crunchtastic collaboration with our friends over at Keogh’s and features their new Crispy Bits! Keogh’s Crispy Bits are deliciously fresh Irish Potato Chips, crushed…

Recipe Time! Korean Chicken Wraps

We recently launched our brand new Chopped x Rebel Chilli Korean BBQ sauce. This sweet, soy, sesame Korean BBQ sauce with a kick, was developed with our Cork based foodie pal Paul Moore in Rebel Chilli. The Korean BBQ sauce also won gold at the Blas Na HEireann Irish Food Awards last month, which is…

Recipe time! Korean Tofu Veggie Noodle Stir Fry.

This week we launched our brand new Chopped x Rebel Chilli Korean BBQ sauce and we’ve got some tasty at-home recipes to share with you! We developed this new sauce with our Cork based foodie friend Paul Moore of Rebel Chilli. It’s a sweet, soy, sesame number with a little spice added in. Not only…