Recipe Time! Korean Chicken Wraps

We recently launched our brand new Chopped x Rebel Chilli Korean BBQ sauce. This sweet, soy, sesame Korean BBQ sauce with a kick, was developed with our Cork based foodie pal Paul Moore in Rebel Chilli. The Korean BBQ sauce also won gold at the Blas Na HEireann Irish Food Awards last month, which is…

New! Award winning Korean BBQ sauce in partnership with Rebel Chilli

Earlier this year, we were on the search for a delicious new Asian inspired, locally made marinade for our chicken range in our stores. Paul at Rebel Chilli, who is no stranger to exciting collabs with us, created the tastiest Korean BBQ sauce, and so we moved forward with pure joy in our taste buds,…

Recipe time! Korean Tofu Veggie Noodle Stir Fry.

This week we launched our brand new Chopped x Rebel Chilli Korean BBQ sauce and we’ve got some tasty at-home recipes to share with you! We developed this new sauce with our Cork based foodie friend Paul Moore of Rebel Chilli. It’s a sweet, soy, sesame number with a little spice added in. Not only…

How to Make Your Own: Caulifower Rice

One of most popular ingredients on our menu is our cauliflower rice due to its dense nutrient values and its low calorie count. Did you know it’s easy to make and store at home? It’s a great alternative to grains and brilliant way to squeeze more veggies into your day. Follow these easy steps to…

Recipe time! Eat well this season with our Supergreen Citrus Salad

We love our greens, and to help you get creative and add a little extra green to the dinner table, we are sharing some of our top at home healthy recipes. First up? It’s our tasty Supergreen Citrus Salad with a simple olive oil and lemon dressing, and made with our ‘Super Greens’ leaf bag…